Dolcetto is a unique Italian varietal that's establishing a following beyond all expectations. Dolcetto originally hails from the mountainous Piedmont region of the northwest of Italy. Grown to Brown Brothers vineyards and blended with Syrah, served slightly chilled and spritzy, it makes a sensational aperitif, and all occasion refresher. A versatile partner to a wide range of foods including pizza or cajun fish, this lively wine is generous with ripe summer berry characters, offers a touch of residual sweetness, and a delightful frizzante finish
