Richard Hamilton Gumprs Shiraz 2008: The trophy winner for Best Shiraz at Show at the 2009 Adelaide Wine Show, we still have a few cases of our allocation on hand and this will be your last chance to get a couple of bottles in the cellar.. Although still young, this wine shows great potential but needs an hour or so to open up.. or you can leave it in the cellar for 3+ years.
Wolf Blass Yellow Label Shiraz Viognier 2008:. This one collected Best Red in Show in Adelaide so has been highly sought after ever since, and we still have a few dozen on hand.
Schild Estate Barossa GSM 2009 : Schild Estate are a Sydney International Blue Gold winning winery,band this blend of dry grown old bush vine Grenache ( 55%), Mourvedre (25%) and Shiraz(20%)was harvested from vineyards with an average age of 70 years. Drink now to 2014.
Skillogalee ‘ Take 2’ Basket Pressed Shiraz Cabernet 2006 : The family owned and operated Skillogalee Winery is one of the Clare Valley’s favourite restaurant/winery cellar door experiences. The story behind the name for this new release is explained on the label: 2 winemakers from 2 generations, 2 varieties and 2 years maturing in oak hogsheads. This is drinking beautifully now or cellar for the short-term.
McWilliam’s Hanwood Cabernet Sauvignon 2008: Displays good varietal fruit and balance with ripe blackberry and chocolate oak flavours, this is ready to drink now -2012. (Gold Medal, Riverina Wine Show and Silver Medal, International Wine and Spirit Competition 2009 )
Normal retail is around $216... Our wine club price is $179 per dozen (Two bottles of each) plus freight.
